Food & Nutrition

MHS works with schools to foster a healthy environment that emphasizes opportunities to learn about and practice healthy eating. This comprehensive approach addresses nutrition education, messages about food on campus, available foods in vending machines, concession stands, classroom parties and at-school celebrations. Additionally, our school nutrition services supply meals and snacks that meet federal nutrition standards.

Meet our Experts

Anna Trainer

MPH, MA, Project Manager

Barbara Shaw

Nutrition Program Coordinator DESE Food and Nutrition Services

Ginger Thompson

Nutrition Program Analyst Department of Elementary and Secondary Education

Lisa Lauer

Senior Nutritionist Department of Health and Senior Services

Related Resources

Everything is based on what’s going to make their school better for their students.
Dr. Sheri Beeler MHS CSPAP Facilitator